Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Chantilly mayonnaise | wefacecook.com
Chantilly mayonnaise | wefacecook.com
Recipe
CHANTILLY MAYONNAISE
By
Chef de Cuisine
Serves:
14
If they like it, it serves 14 otherwise
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Additional info: Makes: 2 cups
Ingredients
2 cups mayonnaise sauce
1 tablespoon lemon juice
1 teaspoon hot pepper sauce
1/2 cup whipped cream
Preparation
Season mayonnaise with lemon juice, hot pepper sauce, and salt to taste.
Fold in whipped cream.
Good with asparagus, artichokes, and cucumbers.
main ingredients:
type of recipe:
sauce
cuisine:
France
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Lemon cream tart
Bomba italian doughnuts
Garlic mussels with pasta and...
Potato gnocchi with lobster
Risotto with mushrooms asparagus...
Parmesan and basil chicken salad
Polenta fries
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Cheese soufflé
Cheese soufflé
Raspberry hazelnut praline...
Frozen individual strawberry soufflés
Raspberry soufflé with sauce sabayon
Carrot soufflé with parsley sauce
Ham and spinach souffle
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry cheesecake in macaroon...
Pork scallopines with puree of...
Spanish mussels
Chicken and pasta salad with asparagus
Spinach and chickpeas
Marinated mussels
Roasted acorn squash
Find a French recipe
France
Green herb sauce for dipping asparagus
Crêpes suzette
Lemon sorbet
Cod with lemon parmesan cream
Chocolate cake nancy
Pear frangipane tart
Almond tuiles
Find a Thai recipe
Thailand .
Cauliflower stew with coconut oil...
Cod fillets orientale
Thai chicken lemon grass coconut...
Thai cabbage salad
Fried sesame drumsticks
Asian cauliflower
Spicy seared lemongrass tofu
Find a Canadian recipe
Canada
Brochettes of salmon
Banana muffins
Date and nut squares
Chocolate cranberry mousse pie
French Canada trifle
Maitake and oyster mushroom pasta
Rillettes of salmon
Find an American recipe
United States of America
Apple praline baked brioche...
Lemon and lime squares with...
Fruit cobbler
Fluffy strawberry sherbet
Baked acorn squash with chestnuts...
Broiled pompano with noodles
Asparagus with lime
Find a Vietnamese recipe
Vietnam
Asparagus with lime
Asparagus with lime
Asparagus with lime
Asparagus with lime
Asparagus with lime
Asparagus with lime
Asparagus with lime
Find a Chinese recipe
The Cuisine of China .
Tofu marinade
Chow yuk
Sweet and sour pork
Tofu marinade
Tofu marinade
General tso tofu
Tofu marinade
Eggless mayonnaise
By Chef de Cuisine
Green goddess mayonnaise
By Chef de Cuisine
Mayonnaise sauce
By Chef de Cuisine
Lamaze mayonnaise
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Chicken machbous
Chef de Cuisine
Kouign amann
Chef de Cuisine
Shio pan
Chef de Cuisine
Bagels
Chef de Cuisine